welcome to gully, indian restaurant in paris

DEB'S BISTRO HAS BEEN SERVING INDIAN FOOD IN LYON FOR YEARS. NOT THE KIND YOU FIND EVERYWHERE. THE KIND THAT REMEMBERS WHERE IT CAME FROM.

GULLY IS THE NEXT STEP. A FULL INDIAN STREET KITCHEN IN THE 11Th. BUILT ON EVERYTHING WE HAVE LEARNED, COOKED, AND SERVED ACROSS TWO CITIES.

DEB'S STREET FOOD BROUGHT THAT SAME HONESTY TO PARIS. NO FRILLS.

JUST FIRE, SPICE, AND INSTINCT.

GULLY IS THE NEXT STEP. A FULL INDIAN STREET KITCHEN IN THE 11Th. BUILT ON EVERYTHING WE HAVE LEARNED, COOKED, AND SERVED ACROSS TWO CITIES.

DEB'S BISTRO HAS BEEN SERVING INDIAN FOOD IN LYON FOR YEARS. NOT THE KIND YOU FIND EVERYWHERE. THE KIND THAT REMEMBERS WHERE IT CAME FROM.

DEB'S STREET FOOD BROUGHT THAT SAME HONESTY TO PARIS. NO FRILLS.

JUST FIRE, SPICE, AND INSTINCT.

3 kitchens

1 philosophy

FEED people the real thing

FEED

PEOPLE

THE

REAL

THING

गली

A STREET • RUELLE

IN INDIA, A GULLY IS NOT JUST A ROAD. IT IS A KITCHEN WITHOUT WALLS. A DINING ROOM WITHOUT A ROOF. EVERY GALI HAS ITS OWN RHYTHM, ITS OWN SMELLS, ITS OWN RULES.

THERE IS NO DESIGN AUTHORITY. JUST DECADES OF LIFE PILED ON TOP OF ITSELF.

WE NAMED OUR RESTAURANT AFTER THAT ENERGY. BECAUSE THAT IS EXACTLY WHAT THE FOOD TASTES LIKE.

GREW UP EATING ON INDIAN STREETS. NOT IN RESTAURANTS. ON THE ACTUAL STREETS. BETWEEN DOSA CARTS AND CHAAT STALLS AND BIRYANI POTS THAT HAD BEEN SIMMERING SINCE 5 AM.

खाना खजाना

CHEF DE GULLY

खाना खजाना

CHEF DE GULLY

GREW UP EATING ON INDIAN STREETS. NOT IN RESTAURANTS. ON THE ACTUAL STREETS. BETWEEN DOSA CARTS AND CHAAT STALLS AND BIRYANI POTS THAT HAD BEEN SIMMERING SINCE 5 AM.

EVERY YEAR, HE GOES BACK. WALKS THE SAME LANES. EATS AT THE SAME STALLS. WATCHES THE SAME HANDS DO THE SAME THING THEY HAVE DONE FOR FORTY YEARS.

MOVED TO FRANCE. BUILT DEB'S BISTRO IN LYON. THEN DEB'S STREET FOOD IN PARIS. FED THOUSANDS OF PEOPLE FOOD THAT MOST OF THEM HAD NEVER TASTED BEFORE.